ISF will be exhibiting at the Food Ingredients China 2024 which will be held on 20-22 March 2024 at the National Exhibition and Convention Center of Shanghai. ISF will be showcasing its comprehensive portfolio of innovative solutions for various food applications. This includes chocolate and confectionery fats, margarine, shortening, and butter oil substitutes for bakery products, frying oils, and plant-based dairy alternatives. ISF’s focus on research and development, combined with the latest technologies, strive to provide highest food quality and safety for its customers.

Food Ingredients China (FIC) is an annual international trade fair for the food additives and ingredients industry. This established platform connects tens of thousands industry professionals with a vast array of products, fostering knowledge sharing and business connections across the global food landscape. Through new product launches, academic forums, and expert lectures, FIC offers valuable insights into industry trends, regulations, and solutions to social concerns, bridging the gap between supply and demand across the global food landscape. Alongside the exhibition, insightful conferences and technical seminars on current food science and technology trends will be presented, offering valuable networking and learning opportunities for industry professionals.

Details of ISF’s exhibitions are as follows:

Date: March 20-22, 2024

Location: National Exhibition and Convention Center (NECC), No. 333, Songze Ave, Shanghai, China.

Booth: 3C10/3D11 (Hall 3)

Learn more about ISF’s applications and the exhibition with the following sources:

Food Ingredients China

ISF’s Specialty Fats and Oils Application Page